Bacon Poutine: When Comfort Food Gets a Little Richer

There's something about fall that makes you crave the warm, hearty stuff. Bacon poutine hits that spot just right. Start with fries—golden and hot out of the fryer. Add cheese curds that get soft and stretchy from the heat. Then lay down some real bacon, the kind that cracks when you bite it. It's not fancy, but it's honest. It's the kind of meal that tastes even better when the air turns cool and the leaves start coming down. You eat it with your hands. You don't worry about manners. You just enjoy it. That's what fall at Sam's is all about.