Mushroom Caps: Simple, Crispy, and Perfectly Golden

There's something about fall that makes you crave warm, hearty food. At Sam's, we've got just the thing: our Mushroom Caps. They're simple, but they're done right. Fresh mushrooms, hand-breaded and fried until the outside is golden and crispy while the inside stays tender and full of flavor. It's the kind of side dish—or main, if you're hungry—that reminds you why we love cooking this time of year. Whether you're pairing them with a burger, enjoying them on their own, or sharing a plate with friends, Mushroom Caps hit the spot when the weather turns cool. Come on down and try a plate.